FEBRUARY 27, 2006

ISSUE 1104

JAPAN OPENS MARKET TO FRESH U.S. POTATOES
 
Japan will end its decades-old ban on the import of U.S. fresh potatoes, USDA announced Tuesday (February 21). The decision will apply to potatoes shipped between February and June that will be used to produce potato chips.
 
Japan banned potato imports in 1950 due to phytosanitary concerns relating to the potato wart bacteria and the cyst nematode.
 
The decision to conditionally lift the import ban follows a notice from the United States that it has eliminated the potato wart bacteria and has contained the cyst nematode to a limited area.