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Doing what we do best

-Aaron Troyer of Troyer Brothers Inc.

 


In this issue

 

2012 legislative preview

 

Ag BMPs mean success in preserving Florida's natural resources

 

Growing with social media

 

Member profile- Aaron Troyer

 

Trade associate member update- Sensenig Law Firm

 

Timeline- 1983

 
Troyer Brothers Farm knows its potatoes. For generations, the Troyer family has been growing the crop and expanding its operations. It was founded in 1943 in Pennsylvania by Vernon and Clayton Troyer, the grandfather and great-uncle of FFVA board member Aaron Troyer, who manages the Lee County-based farm’s operations today.

 

In 1971, Aaron Troyer’s uncle Don became an owner and in 1980, Aaron’s father David and uncle Vern joined the team. The Troyers expanded the operation into Florida in 1983.

 

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Aaron Troyer of Troyer Brothers Farm welcomed attendees to the 2011 FFVA Convention's Annual Awards Luncheon.
“They thought Lee County was an area that had potential for growing potatoes,” Aaron Troyer said.

 

The farm has grown from an initial 300 acres to more than 2,000 acres today. It’s one of the largest potato operations in the state. 

 

The Troyers have always specialized in potatoes. “We decided that’s what we do best. We focus on growing and marketing our potatoes. We grow reds, whites and yellows. They’re all table stock. We don’t grow anything for processing or chipping. They’re all fresh and get used up right away. Nothing is stored. It’s all shipped fresh and it’s all consumed relatively quickly,” Troyer said. The farm's products are sold from Canada to California and everywhere in between. 

 

The operation employs about 30 full-time workers, with more hired during the harvest season.

 

Troyer says harvesting is the best part of the job. “I enjoy harvest time. It’s very intense, but you get see the fruition of all your hard work through the year,” he said. The farm starts planting in Florida around the first of October and stops around the end of December. The harvest season runs from early February until May. 

 

Troyer says the weather is their greatest challenge. “It’s the biggest unknown factor,” he said. “Other than that, regulations involving food safety, environmental issues, and property rights issues present plenty of challenges. We use a lot of machines with potatoes, so we don’t have quite the problem with labor that so many other folks in the state have to face. All our potatoes are mechanically harvested.”

 

ImageTroyer Brothers Farm is known for its efficient use of technology. Tractors use GPS to map. “They know exactly where to go,” Troyer said. “We also use optical sorting machines in the packinghouse. Scanners rate the potatoes and put them where they need to be. Plus, we use automation for bagging.” In addition, the operation monitors the weather electronically.

 

Troyer earned an economics degree from Eastern Mennonite University in Harrisburg, Va. He also has masters degrees from the University of Florida in both agribusiness and agricultural economics. He’s married to Anna, a native of Russia, whom he met in college. Their first child, Annabelle, was born in 2011.

 

Not only does Troyer keep busy on the farm, he also founded Agricultural Risk Management in 2002, an insurance agency specializing in crop insurance.

 

“We love Florida and we’re happy to be a part of agriculture,” Troyer said. “It’s a tremendous economic driver in the state, and we hope agriculture in our specific part of the industry lasts a long time. We also hope that ag in general continues to do well in the state and can continue to grow and work with groups like FFVA that continue to meet challenges as they come up,” he said. “That’s probably the most important part of being involved with a group like FFVA. It helps us deal with the challenges as they’re presented.”