| FFVA, fruit, vegetables, fruit and vegetables, Florida crops, Florida fruit, Florida vegetables, Florida tomatoes, Florida citrus, Florida agriculture, Florida farming, guest workers, Florida growers, agriculture association, pesticide agriculture, fruit |
|
Member Resources
FFVA members have a wide
array of resources available to help them on a variety of topics, from
food safety to water management to trade issues.
| FFVA, fruit, vegetables, fruit and vegetables, Florida crops, Florida fruit, Florida vegetables, Florida tomatoes, Florida citrus, Florida agriculture, Florida farming, guest workers, Florida growers, agriculture association, Florida pesticide |
|
NATURAL
RESOURCES
On water issues, FFVA plays an important role
shaping policy at the local, state and federal levels. At the farm
level, FFVA helps members by stepping in to help solve concerns
before they grow into costly problems. The association also works to
ensure that industry is adequately represented on all relevant water
advisory and oversight committees. FFVA monitors the activities of
regional water management districts, state agencies, local governments
and the Florida Legislature, and advises members of regulatory actions
that could affect their ability to access or manage important water
resources.
To compete in a global marketplace, Florida producers must have an
adequate supply of affordable, acceptable quality water. Florida's
burgeoning population is likely to mean competition for resources into
the future, which could have dire consequences for agriculture. That's
why FFVA will continue to support and encourage the development of
alternative sources of water while protecting the interests of
agriculture.
For more information, contact FFVA's Industry Resources Division at
321-214-5200.
| FFVA, fruit, vegetables, fruit and vegetables, Florida crops, Florida fruit, Florida vegetables, Florida tomatoes, Florida citrus, Florida agriculture, Florida farming, guest workers, Florida growers, agriculture association, Florida pesticide |
|